Maple Leaf Ready Crisp Bacon

I won't lie, I am a huge fan of cured meats. Not only that, but bacon is probably one of my favourite things in the world. However, when I stumbled upon this Maple Leaf Ready Crisp Bacon the other day, I almost threw a fit. In theory, the product is great - bacon gets to be quite sloppy when you cook it, between having grease splatter all over the place, having your clothes smelling like bacon (some would argue that is not a bad thing), and having to refrigerate the bacon grease so it can be disposed of properly. However, the packaging for this product certainly got me riled up. It is vacuum packed, cooked bacon, with a thick cardboard box on the outside.
My assumed rationale behind this amount of packaging: The product was not in the refrigerated aisle, so I assume that it was for easy storage on a shelf in the store and for visibility. Overall, it was not functional- there was a window at the back that would let air/germs come in and not keep the product fresh.
Alternative considerations: Maple Leaf should get rid of the box and instead have a resealable plastic bag that has a hole for hanging on a peg. I think they already have this for larger sizes, but it baffles me why they wouldn't do this for their smaller product.
Consumer Hotline:
1-800-268-3708
Snail Mail:
Maple Leaf Consumer Foods
PO Box 5091, Burlington, Ontario, L7R 4R3
Labels: canada, Maple Leaf


